

A delicious and simple dinner dish featuring a cream-based sauce with mustard and lemon. This pairs well with mashed potatoes and oven-roasted vegetables, but feel free to vary the sides based on what you’re craving or have in your kitchen. Servings: 3 Ingredients 600 g chicken (fillets or thighs) 300 ml lactose-free cream (cooking cream, or a mix of heavy cream and water/milk) 100 ml chicken stoc