

Fish taco is a wonderful twist on Friday taco night, and a great way to get more seafood into your week. Instead of deep-frying (which means extra work and a lot of oil), we pan-fry or bake the fish so it gets quick and crispy without the fuss. As one topping, you'll find a quick and fresh cabbage slaw. Guacamole and Mexican corn salad make brilliant additions, but we’ve also included a few easier